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Now showing items 1611-1620 of 1952
Dalplex Water Audit
(2004-04)
Based on the premise that the Dalplex is wasting water, our group set out to identity problems with the plumbing system located within the facility. We focused on four main fixtures for this study; toilets, urinals, faucets ...
Promoting Sustainable Paper Use in the Killam Library
(2004-04)
The project goal is to provide education on how to reduce, reuse, redirect and ultimately how to rethink paper use.
This project explored paper use at Dalhousie University, with the goal of raising awareness to promote ...
To eat or not to eat: The problem of unsustainable food practices at Dalhousie University
(2004-04)
Undergraduate students Rachel Climenhaga, Meghan McKenna, Elizabeth Murray, Jennifer Robinson and Lilly Briggs conducted a feasibility study to determine whether or not it would be possible to have locally-grown, organic ...
Indigenous Flora on Campus: A Feasibility Study
(2004-04)
Students at Dalhousie University Studley campus poorly identified indigenous plants of Nova Scotia. We propose that students are unable to identify native species because much of the Studley campus landscape consists of ...
Examining the Smoke-free and Scent-free Policies at Dalhousie University
(2004-04)
For our Greening the Campus project we chose to focus on the scent-free and smoke-free policies at Dalhousie University. Our main objectives for this project were to find out how many of the Dalhousie students are aware ...
A Lighting Audit in the SUB: What a Bright Idea
(2004-04)
A group of five students participated in a group project for the class of ENVS 3502, taught by Tarah Wright at Dalhousie University. We focused on the feasibility of reducing Dalhousie’s energy consumption by evaluating ...
Feasibility Analysis of the De-Icing Methods at Dalhousie University
(2004-04)
Salt is the primary de-icing agent used on Dalhousie campus. This de-icer has many detrimental effects to many aspects of our ecosystem. Literature research and interviews with pertinent actors have resulted in a list of ...
INVESTIGATING STUDENT-RUN CO-OPERATIVES IN NORTH AMERICA
(2009-04)
The goal of the Dalhousie Student Food Co-op Initiative is to establish a student-run food cooperative on Dalhousie‟s Studley Campus. Currently, all food choices on Studley Campus are managed by corporate food service ...
Feasibility of Making University Avenue Car-Free
(2005-04)
University Avenue at Dalhousie University is a space that was designed for motor vehicles, but is used primarily by pedestrians. As a part of the Greening the Campus movement, the group has evaluated the feasibility of ...
Sustainable Grounds Management at Dalhousie University: A Community Approach
(2006-04)
There is a need for greater sustainability on Dalhousie University campuses. More specifically, the report epands on the need for sustainability in terms of the land indicators on campus. Dalhousie’s current landscape ...