Browsing Marine Affairs Program, Graduate Projects by Subject "food waste"
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Applying the Concept of Sustainable Consumption to Seafood: How Product Loss Through Post-Harvest Seafood Supply Chains Undermines Seafood Sustainability commitments
(2013-10-03)To date, efforts towards seafood sustainability have almost exclusively focused on ‘improvement on the water’, wherein the focus is to make the production systems more eco-efficient. Significant achievements have been made ...