Browsing Marine Affairs Program by Author "ced7c73d-ada7-4dd1-820f-a8e68a9011bf"
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Exploring the Alignment of Human Health and Environmental Health in Canadian Fish and Seafood Policy
Amos, Holly (2019-12)Many people around the world rely on fish and seafood as a source of protein, fatty acids and micronutrients, but nearly a third of global fish stocks are overfished, and overfishing remains a sustainability concern. ...