Repository logo
 

Selection and Uses of Symbiotic Legume Bacteria. State of the Art and Potential Applications

dc.contributor.authorCLEYET-MAREL, JEAN-CLAUDE
dc.contributor.authorPINOCHET, XAVIER
dc.date.accessioned2020-01-03T18:05:10Z
dc.date.available2020-01-03T18:05:10Z
dc.date.issued1986
dc.identifier.issn0334-5114
dc.identifier.issue1-3
dc.identifier.startpage175
dc.identifier.urihttp://hdl.handle.net/10222/76904
dc.identifier.volume2
dc.publisherBalaban Publishersen_US
dc.relation.ispartofSymbiosisen_US
dc.titleSelection and Uses of Symbiotic Legume Bacteria. State of the Art and Potential Applicationsen_US
dc.typeTexten_US

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
VOLUME 2-NUMBERS 1,2,3-1986-PAGE 175.pdf
Size:
1002.52 KB
Format:
Adobe Portable Document Format
Description:

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description: