The Maritime Students' Agriculturist, Vol. 6, No. 4, 1914
| dc.date.accessioned | 2015-09-09T13:22:21Z | |
| dc.date.available | 2015-09-09T13:22:21Z | |
| dc.date.issued | 1914-02 | |
| dc.description | This issue contains articles pertaining to: agriculture, horticulture, dairy and poultry, athletics, college life and alumni. Examples of articles include: "The Feeding and Management of the Hog", "Five Acres Enough", "Carysa Avium Contagiosa" and "The Record Egg Layer." | |
| dc.format | 52 pages : black and white photographs and illustrations, 22.5 cm. | |
| dc.identifier.citation | Sample citation: Payne, H.G. (1926). Potato Growing. Maritime Student's Agriculturist, 19(1), 5-8. Retrieved from http://dalspace.library.dal.ca/handle/10222/51615 | |
| dc.identifier.uri | http://hdl.handle.net/10222/62106 | |
| dc.language.iso | en_US | |
| dc.subject | Nova Scotia Agricultural College | |
| dc.subject | college activities | |
| dc.subject | student life | |
| dc.subject | college sports | |
| dc.subject | hog management | |
| dc.subject | sheep selection | |
| dc.subject | sheep breeding | |
| dc.subject | strawberries | |
| dc.subject | college debate clubs | |
| dc.title | The Maritime Students' Agriculturist, Vol. 6, No. 4, 1914 | |
| dc.type | Text |