Symplastic Molality of Free Amino Acids and Sugars in Rosa Roots with Regard to VA Mycorrhizae and Drought
| dc.contributor.author | AUGE, ROBERT M. | |
| dc.contributor.author | FOSTER, JOYCE G. | |
| dc.contributor.author | LOESCHER, WAYNE H. | |
| dc.contributor.author | STODOLA, ANN J. W. | |
| dc.date.accessioned | 2020-01-16T16:07:33Z | |
| dc.date.available | 2020-01-16T16:07:33Z | |
| dc.date.issued | 1992 | |
| dc.identifier.issn | 0334-5114 | |
| dc.identifier.issue | 1 | |
| dc.identifier.startpage | 1 | |
| dc.identifier.uri | http://hdl.handle.net/10222/77160 | |
| dc.identifier.volume | 12 | |
| dc.publisher | Balaban Publishers | en_US |
| dc.relation.ispartof | Symbiosis | en_US |
| dc.title | Symplastic Molality of Free Amino Acids and Sugars in Rosa Roots with Regard to VA Mycorrhizae and Drought | en_US |
| dc.type | Text | en_US |