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dc.contributor.authorHunt von Herbing, Ione de B.en_US
dc.date.accessioned2014-10-21T12:36:12Z
dc.date.available1994
dc.date.issued1994en_US
dc.identifier.otherAAINN93819en_US
dc.identifier.urihttp://hdl.handle.net/10222/55426
dc.descriptionThe physiological energetics of the early life history of Atlantic cod, Gadus morhua were investigated in laboratory studies for two genetically discrete populations (Newfoundland and Scotian Shelf), by integrating information from the fields of ecology, physiology and functional morphology. Laboratory studies were designed to simulate temperatures that eggs and larvae of different stocks experience in the ocean. Functional morphological landmarks important to feeding and respiration were derived from specimens treated by clearing and staining, histology, and scanning electron microscopy. These landmarks defined 12 developmental stages at two temperatures, 5$\sp\circ$C and 10$\sp\circ$C, from hatching to metamorphosis, in larval cod. Results showed that staging is a more accurate way of determining developmental state than days post-hatch or degree days. Staging of specific structures such as the jaw and alimentary canal illustrated that variation in structural complexity may be influenced by intrinsic (genetic) factors and/or extrinsic (environmental) factors. Detailed anatomical and functional analysis revealed that while the yolk-sac serves as a food resource, primary skeletal structures and mechanisms for feeding are simple and non-integrated and respiration is cutaneous. As ontogeny progresses, requirements for exogenous food are met by the development of new skeletal elements, ligaments and muscles. Together these changes allow increases in jaw coordination and suction pressure generation necessary for prey capture and eventually for branchial respiration.en_US
dc.descriptionLandmarks and developmental stages were also used to mark major life history transitions in energy acquisition. At these transitions, changes occur in the allocation of finite energy resources between growth and activity metabolism. In addition, the energy allocated to growth and activity metabolism differed between populations. Larvae from the Newfoundland population were more cost-effective in conditions that reflected their native environment; these larvae appeared to be physiologically 'cold-adapted'. In contrast, larvae from the Scotian Shelf population appeared to be 'warm-adapted' but spent more energy on activity metabolism and less on growth at all temperatures. This suggests that the physiological energetics underlying the dynamics of production and survivorship are different between cod populations in Canada.en_US
dc.descriptionThesis (Ph.D.)--Dalhousie University (Canada), 1994.en_US
dc.languageengen_US
dc.publisherDalhousie Universityen_US
dc.publisheren_US
dc.subjectBiology, Zoology.en_US
dc.subjectAgriculture, Fisheries and Aquaculture.en_US
dc.titleForm, function and energetics of the early life history of Atlantic cod (Gadus morhua).en_US
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dc.contributor.degreePh.D.en_US
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