Browsing College of Sustainability by Subject "Food Security"

Now showing items 1-2 of 2

  • Estimating Food Capacity in Nova Scotia 

    Coley, Alex (2017-04-16)
    Given the real possibility of food shortages in Nova Scotia and their potential implications to consumers, it is important we gain a more complete understanding of food capacity in Nova Scotia. This study sought to identify ...

  • Evaluating the Functional Trophic Level of the Global Aquaculture Sector 

    Moores, Angela (2016-04)
    Previous studies have characterized the average trophic level of aquatic animals in culture at national, regional or global scales. All of these prior analyses, however, have assumed that the trophic level of an animal in ...