On the existence of a reducing endo-enzyme in animal tissues
| dc.contributor.author | Harris, David Fraser | |
| dc.date.accessioned | 2010-07-26T15:14:30Z | |
| dc.date.available | 2010-07-26T15:14:30Z | |
| dc.date.issued | 1915 | |
| dc.identifier.citation | Harris, D.F. (1915). On the existence of a reducing endo-enzyme in animal tissues. Proceedings and Transactions of the Nova Scotian Institute of Science, 13(4), 259-278. | en_US |
| dc.identifier.uri | http://hdl.handle.net/10222/12939 | |
| dc.description | Read November 10, 1913. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | McAlpine Publishing Co., Ltd. | en_US |
| dc.subject | Anatomy | en_US |
| dc.subject | Animals | en_US |
| dc.subject | Biology | en_US |
| dc.subject | Experiments | en_US |
| dc.subject | Indophenol | en_US |
| dc.subject | Biochemistry | en_US |
| dc.subject | Organs | en_US |
| dc.subject | Tissues | en_US |
| dc.subject | Dyes | en_US |
| dc.subject | Oxidation | en_US |
| dc.title | On the existence of a reducing endo-enzyme in animal tissues | en_US |
| dc.type | Article | en_US |
