Now showing items 1-2 of 2

  • Management Practices and Quality of First-Cut Alfalfa-Grass Silage on Canadian Dairy Farms 

    McCallum, Katie
    Fungal contamination of forages can cause decreased nutritive value, mycotoxin production and animal health issues. Ninety-three first-cut alfalfa-grass silage samples were collected from various storage types (wrapped ...
  • Seven case studies in sustainable agriculture 

    Patriquin, David G.; Edwards, L.; Gimby, M.; Jobin, P.; Sampson, R. (Science Council of Canada, Ottawa, 1991-05-24)
    Seven case studies of SA (sustainable agriculture) in Canada were conducted in the late fall/early winter of 1990/91. The primary objective was to provide examples of innovative SA practices that have been implemented by ...