Inoculation with Acetobacter diazotrophicus Increases Glucose and Fructose Content in Shoots of Sorghum bicolor (L.) Moench

BASTIAN, FABIOLARAPPARINI, FRANCESCABARALDI, RITAPICCOLI, PATRICIABOTTINI, RUBEN2020-02-102020-02-1019990334-5114http://hdl.handle.net/10222/77676Inoculation with Acetobacter diazotrophicus Increases Glucose and Fructose Content in Shoots of Sorghum bicolor (L.) MoenchText272147