Different Polypeptide Profiles from Tomato Roots following Interactions with Arbuscular Mycorrhizal (Glomus mosseae) or pathogenic (Phytophthora parasitica) Fungi
| dc.contributor.author | DASSI, B. | |
| dc.contributor.author | SAMRA, A. | |
| dc.contributor.author | DUMAS-GAUDOT, E. | |
| dc.contributor.author | GIANINAZZI, S. | |
| dc.date.accessioned | 2020-02-05T13:28:25Z | |
| dc.date.available | 2020-02-05T13:28:25Z | |
| dc.date.issued | 1999 | |
| dc.identifier.issn | 0334-5114 | |
| dc.identifier.uri | http://hdl.handle.net/10222/77607 | |
| dc.publisher | Balaban Publishers | en_US |
| dc.relation.ispartof | Symbiosis | en_US |
| dc.title | Different Polypeptide Profiles from Tomato Roots following Interactions with Arbuscular Mycorrhizal (Glomus mosseae) or pathogenic (Phytophthora parasitica) Fungi | en_US |
| dc.type | Article | en_US |
| dc.identifier.volume | 26 | |
| dc.identifier.issue | 1 | |
| dc.identifier.startpage | 65 |
