| dc.date.accessioned | 2015-09-09T13:22:40Z | |
| dc.date.available | 2015-09-09T13:22:40Z | |
| dc.date.issued | 1912-03 | |
| dc.identifier.citation | Sample citation: Payne, H.G. (1926). Potato Growing. Maritime Student's Agriculturist, 19(1), 5-8. Retrieved from http://dalspace.library.dal.ca/handle/10222/51606 | |
| dc.identifier.uri | http://hdl.handle.net/10222/62159 | |
| dc.description | This issue contains articles pertaining to: agriculture, student life and athletics. Examples of articles include: "The Thinning of Apples", "Loose Smut of Oats", "The Complexity of Scientific Terms and Expressions" and "The Value of Keeping Records." | |
| dc.format | 47 pages : black white photographs and illustrations , 25 cm. | |
| dc.language.iso | en_US | |
| dc.subject | Nova Scotia Agricultural College | |
| dc.subject | college activities | |
| dc.subject | student life | |
| dc.subject | farming | |
| dc.subject | oats | |
| dc.subject | apples | |
| dc.subject | cheese | |
| dc.subject | New Brunswick | |
| dc.subject | athletics | |
| dc.subject | debate | |
| dc.title | The Maritime Students' Agriculturist, Vol. 4, No.5, 1912 | |
| dc.type | serial | |
