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Subsidies and their Implications on Fisheries Management in St. Lucia

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dc.contributor.author Lay, Kaitlan
dc.date.accessioned 2011-06-17T18:21:49Z
dc.date.available 2011-06-17T18:21:49Z
dc.date.issued 2011-03-31
dc.identifier.citation Lay, K. (2011). Subsidies and their Implications on Fisheries Management in St. Lucia. Dalhousie Journal of Interdisciplinary Management, 7, 1-13. en_US
dc.identifier.uri http://hdl.handle.net/10222/13822
dc.description.abstract Worldwide, fisheries subsidies contribute to fleet overcapacity, to overfishing, and to the decimation of the marine environment. Despite the fact that small-scale fisheries catch roughly the same amount of edible fish while causing less overall environmental damage, government preference for subsidy allotment continues to be in favour of industrial fisheries. St. Lucia is a Caribbean island which is recognized as a small vulnerable economy that relies heavily on its small-scale fisheries for economic and social development. The island nation has become largely dependent on foreign subsidies towards its fishery sector, with the majority of the subsidies designated to capacity enhancing programs, which lead to resource overexploitation. This report discusses the importance of directing subsidies away from programs that negatively impact the fishery and moving subsidies towards beneficial programs, with a focus on the development and implementation of effective fisheries management systems for St. Lucia. en_US
dc.language.iso en en_US
dc.publisher Dalhousie Journal of Interdisciplinary Management en_US
dc.relation.ispartofseries Volume 7;
dc.subject Small-scale fishery en_US
dc.subject Overfishing en_US
dc.subject Fisheries management en_US
dc.subject Subsidies en_US
dc.subject St. Lucia en_US
dc.title Subsidies and their Implications on Fisheries Management in St. Lucia en_US
dc.type Article en_US


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