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On the rate of freezing in fish muscle

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On the rate of freezing in fish muscle

Nova Scotian Institute of Science; Langstroth, G. O.
Date Published: 1929
URI: http://hdl.handle.net/10222/13666

Citation:

Langstroth, G.O. (1929). On the rate of freezing in fish muscle. Proceedings and Transactions of the Nova Scotian Institute of Science, 17(3), 206-212.

Description:

Presented May 15, 1929; pp. 206-212

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