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The technique of fractional fermentation

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The technique of fractional fermentation

Nova Scotian Institute of Science; Young, E. Gordon
Date Published: 1927
URI: http://hdl.handle.net/10222/13587

Citation:

Young, E. G. (1927). The technique of fractional fermentation. Proceedings and Transactions of the Nova Scotian Institute of Science, 17(1), 61-62.

Description:

Presented February 14, 1927; pp. 61-62

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