Browsing by Subject "Triacylglycerols"
Now showing items 1-4 of 4
-
CRYSTALLIZATION ONSET AND POLYMORPHIC OCCURRENCE IN PURE SATURATED TRIACYLGLYCEROLS DURING COOLING FROM THE MELT
(2023-05-20)The effect of cooling rate on crystallization onset temperature and polymorphic occurrence in four pure saturated triacylglycerols, tridodecanoate (LLL), trimyristate (MMM), tripalmitate (PPP) and tristearate (SSS) has ... -
Effect of Temperature on the Wide Angle X-Ray Diffraction of Nanocrystalline Triacylglycerols
(2014-12-16)The peak position of wide angle x-ray diffraction patterns of nanocrystalline triacylglycerols is affected by the temperature. To observe this effect quantitatively, pure triacylglycerols and triacylglycerol mixtures were ... -
Electrospray Ionization Tandem-MS of Ammonium and Alkali Metals of TAGs and their Oxidation Products with Fractionation by LC-MS and FAIMS
(2022-08-22)Triacylglycerols (TAGs) are the main component of edible oils, where unsaturated TAGs are easily oxidized, leading to toxicity and negative health effects. The analysis of TAG and TAG oxidation products is an ongoing ... -
ESTIMATING AND MODELLING THE COMPOSITIONS OF CRYSTALLIZING TRIACYLGLYCEROL BINARY MIXTURES USING X-RAY DIFFRACTION
(2014-08-28)It is necessary to predict the composition, polymorphic form and distribution of the crystalline phases formed from a liquid mixture of fats at any temperature as these attributes affect the physical properties of fat based ...