| dc.date.accessioned | 2015-09-09T13:22:26Z | |
| dc.date.available | 2015-09-09T13:22:26Z | |
| dc.date.issued | 1922-12 | |
| dc.identifier.citation | Sample citation: Payne, H.G. (1926). Potato Growing. Maritime Student's Agriculturist, 19(1), 5-8. Retrieved from http://dalspace.library.dal.ca/handle/10222/51631 | |
| dc.identifier.uri | http://hdl.handle.net/10222/62124 | |
| dc.description | This issue contains articles pertaining to agriculture, dairying, horticulture, poultry and college life. Examples of articles include: "Predatory Acquisition", "Why Canada Should Encourage Immigration", "Selection of the Sire", "Co-operative Egg Marketing in PEI" and "Report of Debating Society." | |
| dc.format | 42 pages: black and white illustrations, 21.5 cm. | |
| dc.language.iso | en_US | |
| dc.subject | Nova Scotia Agricultural College | |
| dc.subject | agriculture | |
| dc.subject | college activities | |
| dc.subject | student life | |
| dc.subject | college sports | |
| dc.subject | educational extension | |
| dc.subject | bulb culture | |
| dc.subject | egg marketing | |
| dc.subject | agricultural education | |
| dc.title | The Maritime Students' Agriculturist, Vol. 15, No. 11, 1922. | |
| dc.type | serial | |
